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 Kitchen Industry Technical Manuals, Volume 4, Kitchen Planning Creativity is an essential element of successful kitchen design. Each space presents its own challenges and each client has different needs and tastes that must be incorporated. Yet, certain design standards must be adhered to in order to ensure that the space is safe and functional. The National Kitchen & Bath Association has conducted extensive research to determine appropriate guidelines for kitchen design. These standards have been established to ensure that every kitchen functions for every user throughout his or her lifetime. This volume of the Kitchen Industry Technical Manuals discusses the research that has been conducted and the standards that have been developed as a result. NKBA's 40 Guidelines for Kitchen Design, which incorporate universal design criteria are included.
  Date Published 1/1/1996

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